Classic Matcha Latte
Start your perfect morning with Matcha
1. One scoop of Matcha
With our spoon, one scoop is equivalent to one gram of matcha (30 mg caffeine), but if you prefer it stronger, simply add another scoop.
2. Add hot (not boiling) water and froth
Add around 60 ml of hot (not boiling) water and mix with a frother until the mixture is free of clumps. Boiling hot water destroys the delicate taste of the matcha.
3. Add 200 ml of your favourite milk
Regular milk or plant-based milk all work well. We prefer oat and coconut milk.
Froth it to your taste! We recommend a light foam layer.
4. Enjoy your new daily energy boost!
Classic Matcha Latte
Start your perfect morning with Matcha
1. One scoop of Matcha
With our spoon, one scoop is equivalent to one gram of matcha (30 mg caffeine), but if you prefer it stronger, simply add another scoop.
2. Add hot (not boiling) water and froth
Add around 60 ml of hot (not boiling) water and mix with a frother until the mixture is free of clumps. Boiling hot water destroys the delicate taste of the matcha.
3. Add 200 ml of your favourite milk
Regular milk or plant-based milk all work well. We prefer oat and coconut milk.
Froth it to your taste! We recommend a light foam layer.
4. Enjoy your new daily energy boost!
Matcha
Ceremonial Matcha
Hand-picked from the youngest tea leaves in Uji. Certified organic in Switzerland.
Chasen (Bamboo Whisk)
A handmade bamboo whisk with 100 prongs. Creamy and frothy.
Traditional Starterpack
Calm, present, connected.
Accessories
Frother
When you're in a hurry.
Precision Scooper
One scoop, one gram.
Hojicha
.avif)