Mango matcha latte
1: Add and froth Matcha
Add 1 scoop of matcha (1 gram) to the glass with our spoon, add hot (not boiling) water and froth it up with our frother.
2: Fill your glass with ice and your milk of choice
Fill the glass with ice and add your favorite milk - we recommend oat milk.
3: Add some mango purée
Homemade mango puree works perfectly - simply simmer fresh or frozen mango pieces with a little sugar and a dash of water over a low heat until the mixture thickens and most of the water has evaporated. Then puree finely. We use Monin mango fruit puree here.
4: Stir and enjoy!
Mango matcha latte
1: Add and froth Matcha
Add 1 scoop of matcha (1 gram) to the glass with our spoon, add hot (not boiling) water and froth it up with our frother.
2: Fill your glass with ice and your milk of choice
Fill the glass with ice and add your favorite milk - we recommend oat milk.
3: Add some mango purée
Homemade mango puree works perfectly - simply simmer fresh or frozen mango pieces with a little sugar and a dash of water over a low heat until the mixture thickens and most of the water has evaporated. Then puree finely. We use Monin mango fruit puree here.
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4: Stir and enjoy!
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Ceremonial Matcha
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Chasen
(Bamboo Whisk)
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